Lágrimas de pollo con patatas para torpes

Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to prepare a special dish, Lágrimas de pollo con patatas para torpes. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Lágrimas de pollo con patatas para torpes is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It's easy, it's fast, it tastes yummy. They are fine and they look fantastic. Lágrimas de pollo con patatas para torpes is something which I have loved my entire life.

Many things affect the quality of taste from Lágrimas de pollo con patatas para torpes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lágrimas de pollo con patatas para torpes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Lágrimas de pollo con patatas para torpes using 9 ingredients and 4 steps. Here is how you can achieve that.

Otra receta sencilla, como siempre, y que nunca suele fallar, gusta a todo el mundo. Eso sí, le he dado un toque especial y que tienen cierto aroma a curry y quedan deliciosas.

Ingredients and spices that need to be Make ready to make Lágrimas de pollo con patatas para torpes:

1. 2 pechugas de pollo troceadas
2. Sal
3. Pimienta
4. Curry en polvo
5. Orégano
6. Nuez moscada
7. Zumo de limón
8. Pan rallado
9. 3 huevos

Instructions to make to make Lágrimas de pollo con patatas para torpes

1. El día anterior, vamos a marinar las pechugas troceadas. Mezclamos las especias y el zumo de limón en un bol y añadimos la carne. Rebozamos bien para que todos los trozos tomen el aroma de las especias y reservamos en el frigorífico durante unas horas o un día.
2. En un plato batimos los huevos y en otro colocamos el pan rallado. Pasamos cada trozo de pollo por el huevo y por el pan en este orden.
3. Una vez tengamos toda la carne empanada, ponemos a calentar una sartén con un chorro generoso de aceite y cuando hierva, añadimos la carne.
4. Una vez que las lágrimas estén doraditas y crujientes, las sacamos y las acompañamos con patatas fritas. Listo!

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So that's going to wrap it up with this special food Steps to Prepare Award-winning Lágrimas de pollo con patatas para torpes. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!