Fideuá vegetariana con champiñones

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Fideuá vegetariana con champiñones. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Fideuá vegetariana con champiñones is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. They're fine and they look fantastic. Fideuá vegetariana con champiñones is something which I have loved my whole life.

Many things affect the quality of taste from Fideuá vegetariana con champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideuá vegetariana con champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fideuá vegetariana con champiñones is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fideuá vegetariana con champiñones estimated approx 40 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Fideuá vegetariana con champiñones using 10 ingredients and 6 steps. Here is how you cook that.

Una opción súper rica para hacer una fideuá apta para vegetarianos y veganos. Pero ésta no la he hecho yo, se lo he dejado al maestro paellero de Castellón que tengo en casa... jejeje. Pongo cantidad por persona para calcular mejor la tuya. #vegetal

Ingredients and spices that need to be Prepare to make Fideuá vegetariana con champiñones:

1. 75 gramos fideos integrales
2. 100 gramos champiñones
3. 50 gramos guisantes
4. 1 cuarto puerro
5. 1/2 cebolla
6. 1 diente ajo
7. Perejil
8. Pimentón dulce
9. Aceite de oliva
10. Sal

Steps to make to make Fideuá vegetariana con champiñones

1. Pelamos y cortamos en pequeñito la cebolla y la ponemos a pochar en un paellero o sartén bajita
2. Limpiamos con un trapo y retiramos los pies de los champiñones. Los laminamos y añadimos al paellero.
3. Pelamos y picamos finamente el puerro y lo añadimos al paellero cuando esté listos los champiñones y la cebolla. Salteamos.
4. Sofreímos bien los fideos en el paellero para que no se pasen, y añadimos también los guisantes. Echamos agua cubriendo justo los fideos añadidos y añadimos pimienta, pimentón dulce y sal al gusto. Dejamos hasta que se reduzca.
5. Dejamos reposar 5 minutitos.
6. ¡Y listo para comer!

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So that's going to wrap this up with this exceptional food Steps to Prepare Super Quick Homemade Fideuá vegetariana con champiñones. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!