Fideuá con carne

Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, Fideuá con carne. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Fideuá con carne is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. Fideuá con carne is something that I've loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from Fideuá con carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideuá con carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fideuá con carne is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Fideuá con carne using 11 ingredients and 6 steps. Here is how you can achieve that.
La cinta de lomo de cerdo puede sustituirse por carne de cerdo para guisar, costillas de cerdo, etc...
Ingredients and spices that need to be Prepare to make Fideuá con carne:
- 500 gramos cinta de lomo
- 1 cebolla
- 2 tomates
- 2 dientes ajo
- 1 pimiento verde
- 2 vasos caldo de pollo
- 250 gramos fideos de fideuá
- Pimentón
- Laurel
- Sal
- Aceite de oliva
Steps to make to make Fideuá con carne
- Pelar y picar la cebolla y el ajo. Limpiar el pimiento y partirlo en trocitos. Pelar los tomates y triturarlos.
- Limpiar la carne y cortarla en trozos. Sazonar la y sofreír la en una cazuela alta con un fondo de aceite.
- Retirar la carne y reservar. En el mismo aceite sofreír la cebolla unos 5 minutos.
- Incorporar el pimiento y sofreír otros 5 minutos. Añadir el ajo y el pimentón. Mezclar y verter el tomate.
- Incorporar la carne y cocer unos 8 minutos. Cubrir con el caldo, añadir el laurel y cocer unos 30 minutos.
- Incorporar los fideos y cocer hasta que estén en su punto. Rectificar la sal y dejar reposar un par de minutos.
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So that is going to wrap it up with this exceptional food Recipe of Award-winning Fideuá con carne. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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