Pechugas de pollo al queso

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Pechugas de pollo al queso. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Pechugas de pollo al queso is one of the most popular of current trending foods in the world. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look fantastic. Pechugas de pollo al queso is something that I have loved my whole life.
Many things affect the quality of taste from Pechugas de pollo al queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechugas de pollo al queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can cook Pechugas de pollo al queso using 6 ingredients and 8 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Pechugas de pollo al queso:
- 500 gr pechugas de pollo fileteadas
- 200 ml nata líquida de cocinar
- 4 a 6 quesitos en porciones tipo caserío
- Sal, pimienta y nuez moscada
- Perejil
- Aceite de oliva virgen extra
Steps to make to make Pechugas de pollo al queso
- Limpiamos bien los filetes de posibles restos de grasa.
- Salpimentamos las pechugas y las doramos en una sartén con un buen chorro de aceite. Las reservamos.
- En el aceite que a sobrado de freír las pechugas, sofreímos la cebolla cortada en juliana cuando comience a dorarse retiramos y en el vaso de la batidora trituramos.
- Vertemos la salsa de cebolla en la sartén y agregamos un chorrito de aceite y ponemos los quesos en porciones y trituramos con un tenedor para que se vayan fundiendo al calor.
- Añadimos el queso rallado y dejamos que la salsa reduzca y espese un poco.
- Añadimos la nata y removemos.
- Espolvorear con nuez moscada. Probamos de sal.
- Rehogamos las pechugas y servimos calientes, espolvoreamos con perejil.
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This isn't a total overview to fast and easy lunch recipes yet its excellent food for thought. Hopefully this will certainly get your creative juices flowing so you can prepare delicious dishes for your household without doing way too many square meals on your journey.
So that's going to wrap this up with this exceptional food Recipe of Homemade Pechugas de pollo al queso. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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