Pechuga de pollo con salsita y patatas😋🍴

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Pechuga de pollo con salsita y patatas😋🍴. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pechuga de pollo con salsita y patatas😋🍴 is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They are nice and they look wonderful. Pechuga de pollo con salsita y patatas😋🍴 is something that I have loved my entire life.

Many things affect the quality of taste from Pechuga de pollo con salsita y patatas😋🍴, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuga de pollo con salsita y patatas😋🍴 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Pechuga de pollo con salsita y patatas😋🍴 using 8 ingredients and 10 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Pechuga de pollo con salsita y patatas😋🍴:

1. 2 Filetes Pechuga de pollo
2. 2 Latas Champiñones laminados
3. 1 Cebolleta
4. 1 Paquete Bacon en tiras
5. 500 ml Nata
6. Ajo y Perejil en polvo
7. 2 Patatas grandecitas
8. Aove

Steps to make to make Pechuga de pollo con salsita y patatas😋🍴

1. Primero he echo las patatas, como en otras recetas, en el micro😋 (Se pelan, lavan, y cortan en rodajas en un bol hondo, apto para micro. Se le echa una pizca de sal, una cucharada de aove, y se remueve. Se pone plástico transparente, se hacen unos agujeritos, y lo metemos al micro 22min)
2. En una sartén, ponemos a calentar una cucharada de aove. Echamos un poco de ajo y Perejil, y ponemos los filetes. Echamos otro poco de ajo y Perejil por encima.
3. Hacemos a gusto y reservamos en un plato.
4. Cortamos la cebolleta en trozos pequeñitos.
5. Volcamos las latas de champis en un escurridor y los lavamos un poco. Dejamos escurrir.
6. En una sartén honda, ponemos a calentar 1 cucharada de aove. Añadimos la cebolleta y doramos.
7. Cuando este dorada, añadimos los champis. Dejamos a fuego medio, removiendo, 6min.
8. Añadimos el bacon, removemos, y dejamos 10min a fuego medio.
9. Pasados esos 10min, añadimos la nata, removenos bien, y dejamos a fuego bajo 15min.
10. En el plato de los filetes, echamos las patatas, y la salsita por encima, y...¡¡A comeeer!!😋☺🍴

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So that's going to wrap it up with this special food Recipe of Ultimate Pechuga de pollo con salsita y patatas😋🍴. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!