Filetes de pollo a la Sidra

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Filetes de pollo a la Sidra. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Filetes de pollo a la Sidra is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Filetes de pollo a la Sidra is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Filetes de pollo a la Sidra, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Filetes de pollo a la Sidra delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Filetes de pollo a la Sidra is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can have Filetes de pollo a la Sidra using 7 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Filetes de pollo a la Sidra:

1. 8 filetes pollo (no demasiado gordos)
2. 100 ml nata cocinar
3. 1 cebolla
4. Aceite de oliva
5. Sal
6. Harina para rebozar
7. Pimienta

Steps to make to make Filetes de pollo a la Sidra

1. Salpimentamos los filetes y los enharinamos y las freímos.
2. Reservamos en una fuente.
3. En un cazo ponemos el aceite un chorrito y una nuez de mantequilla y hacemos los champiñones y la cebolla.
4. Cuando estén los champiñones a punto de terminar de hacer, añadimos la sidra y dejamos evaporar el alcohol, seguidamente añadimos la nata de cocinar y cocemos unos minutos, depende de la cremosidad que queráis que tenga, al gusto.
5. Añadimos los filetes en la salsa de sidra y champiñones ya reducida y dejamos unos minutos más cocinar.
6. Ya solo queda servir y comer.
7. Bon appétit.

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So that is going to wrap this up with this special food Steps to Prepare Speedy Filetes de pollo a la Sidra. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!