Fideuà seca con Thermomix

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Fideuà seca con Thermomix. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fideuà seca con Thermomix is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions daily. Fideuà seca con Thermomix is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Fideuà seca con Thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideuà seca con Thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fideuà seca con Thermomix is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fideuà seca con Thermomix estimated approx 60 min.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Fideuà seca con Thermomix using 10 ingredients and 8 steps. Here is how you cook that.

https://www.youtube.com/watch?v=Mno8df3FLyQ

Ingredients and spices that need to be Get to make Fideuà seca con Thermomix:

1. Para el fumet:
2. 150 gr. gambas
3. 500 ml. agua
4. Para el sofrito:
5. 50 ml. aceite de oliva
6. 150 gr. cebollas
7. 250 gr. sepia en tiras
8. al gusto sal
9. 250 gr. fideos del nº2
10. 1 cucharada concentrado de caldo de pescado hecho con la Thermomix (o pastilla de caldo comprada)

Steps to make to make Fideuà seca con Thermomix

1. Para hacer el fumet, pela las gambas, reserva los cuerpos y pon las cáscaras y cabezas en el vaso. Programa 5 min./Varoma/vel. 2.
2. Incorpora el medio litro de agua y programa 10 minutos más a la misma temperatura y velocidad. Cuela y reserva.
3. Echa el aceite y la cebolla; trocea 5 sg./vel. 3, 5 y sofríe 15 min./Varoma/vel. cuchara.
4. Añade las tiras de sepia y programa 15 min./Varoma/vel. cuchara.
5. Mientras se hace el sofrito pon los fideos en una paella apta para el horno o sartén sin añadir aceite y tuéstalos a fuego lento con cuidado de que no se quemen.
6. Una vez acabado el sofrito, añade los fideos, las gambas, la pastilla de caldo y el fumet y programa 5 min./100º/vel. cuchara.
7. Precalienta el horno, saca la fideuà del vaso y coloca en la paella o recipiente para horno; hornea a 200º, hasta ver que los fideos se levanten (los fideos se ponen para arriba).
8. Se puede servir con all y oli.

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So that's going to wrap this up with this special food Recipe of Speedy Fideuà seca con Thermomix. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!