Fricandó

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Fricandó. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Fricandó is one of the most popular of current trending foods in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. Fricandó is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Fricandó, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fricandó delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fricandó is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can have Fricandó using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Fricandó:

1. 1/2 kg carne de ternera para fricandó(aguja o cadera)
2. 1 patata
3. 1/2 cebolla
4. 3 dientes ajo
5. 2 tomates maduros
6. Setas(rovellons, shitaake, etc)
7. Picada
8. Canela
9. Perejil

Steps to make to make Fricandó

1. Salpimentamos la carne y Ponemos a remojo las setas(shitaake) y guardamos el agua
2. Picamos la cebolla, los ajos y cortamos las setas ya hidratadas
3. Primero freímos la carne ya enharinada la apartamos, y en el mismo aceite salteamos las setas con los ajitos y el perejil
4. Después añadimos la cebolla y a continuación el tomate rallado y sofreímos
5. Ponemos el agua de las setas y cuando hierva ponemos las patatas y la carne rectificamos de sal y pimienta, y preparamos la picada, para echarla
6. Y por último el toque de mi abuela un poquito de canela(un poquito ojo)
7. Y ya está listo espero que os guste

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Quick Fricandó. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!